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JLD'S Southern Kitchen
Never Eat More Than You Can Lift ~ Miss Piggy
Tuesday, December 22, 2009
Ooey Gooey Butter Cake
Cake Ingredients:
1 box yellow cake mix with pudding
1/4 lb butter, melted
1 egg
Mix together cake mix, butter, and egg. Pour in greased 9x13 pan. May have to pat down dough in place.
Topping Ingredients:
2 eggs
1 lb powdered sugar
1 - 8oz package cream cheese, softened
Beat together eggs, powdered sugar, and cream cheese. Pour over cake mixture.
Bake at 350 for 35 minutes, maybe longer.
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Southern Shop Girls
We enjoy the hunt as well as the restoration process. We love finding treasures and enjoy sharing them. Estate sale shopping give us an adrenalin rush! We are Christians and know that all true gifts are from God.
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